YSH Almond London Cookies Ent which was established in 1993 and in the frozen food business, branched into high end premium cookies making in 1998. Yam Soon Huat, the proprietor of YSH Frozen Food, who is passionate about baking and who has a vast experience in this field, came up with an assortment of cookies such as The Almond London Cookies, The Hazel Malaysia Cookies, The Almond Sitiawan Cookies, The Pineapple Tarts, The Ice Cream Manjung Cookies, The Hazel Shortbread Cookies, The Almond Shortbread Cookies, The Sun Flower Seed & Corn Flakes Cookies, The Oat & Raisin Cookies, The Nestum Chocolate Chip, The Corn Flakes Cookies and The Batik Makmur Cookies. Our 12 types of cookies are handmake only and using 100% pure butter.

Through extensive Research and Development, we are constantly improving the quality of our products to suit the taste of our customers and exercise very strict quality control at all stages of production to ensure consistency of quality and safety of our products.

Recently, apart from the local market, YSH Almond London Cookies Ent has already been able to market products to Singapore and are looking forward to engaging in deals with the middle east and Brunei.